Chinese
Beef Tomato and Beef Brocolli $1.35
What you need for Beef Tomato:
1 pkg. NOH Chinese Beef Tomato Sauce Mix
1 cup water
1 lb. beef
1 round onion, cut into 1/4-inch slices
1 cup sliced celery
1 bell pepper, cut into 1-inch cubes
2 tomatoes, cut into 8 wedges each
Combine contents of package with 1 cup water; blend/stir well.
Slice beef thinly into 1/8 inch by 1-1/2 inch by 1 inch strips;
add to marinade.
Heat skillet or wok; stir-fry beef for 1 minute. Add onion, celery
and bell pepper; stir-fry for 2 to 3 minutes.
Add tomatoes and cook 1 minute more.
Recipe for Beef Broccoli:
Follow above directions but use 3 cups of broccoli, sliced 1/8 inch
diagonally.
Leave out tomatoes and bell pepper.
Ingredients:
Non-fat dry milk, cornstarch, sugar, powdered soy sauce (soy beans,
starch, caramel color, salt), garlic powder, onion powder, spices.
No MSG added.
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