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Chinese Sweet and Sour Spareribs $1.35

What you need:

1 pkg. NOH Chinese Sweet-Sour Seasoning Mix
1/2 cup water
1 lb. of spareribs, cut into 1 1/2 inch pieces
OPTIONAL-1 cup pineapple chunks (1 inch squares)

Combine contents of package with 1/2 cup water; blend well and set aside.
Place 1 lb. of spareribs, cut into 1 1/2-inch pieces, into a saucepan; add enough water to cover ribs.

Bring to a boil and cook 30 minutes or until tender.
Discard cooking liquid. Pour Sweet-Sour sauce over ribs and simmer 5 to 10 minutes, basting frequently.
Add pineapple chunks, if desired.

For other meats:
Combine contents of package with 1/2 cup water; blend well.
Pour over cooked item and simmer 5 to 10 minutes.

Ingredients:
Powdered vinegar, powdered soy sauce (soy beans, starch, caramel color, salt),
sugar, powdered ginger, cornstarch, spices. No MSG added.