Hawaiian Style Poke:
Marinate squid or raw fish (ahi, aku, etc.) with Noh's Hawaiian
Hot Sauce.
For added flavor, garnish with thinly-sliced round onion or
chopped green onions.
Excellent for sashimi, tacos,
dips, steaks, chops, chicken, fish, eggs, soups, gravies,
etc.
Ingredients:
Distilled vinegar, water, soy bean paste (soy beans, rice,
salt), sugar, soy sauce powder, chili pepper, spices, *onion,
*garlic *dehydrated |
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