What you need:
1 pkg. NOH Japanese Teriyaki Seasoning Mix
1/2 cup of water
1 lb. of meat (steak, chicken, chops, ribs, fish)
Combine contents of package with 1/2 cup water
in a bowl;
blend well. Marinate meat for 2 to 4 hours. Barbecue, broil,
or fry meat.
Other Suggested Uses:
Japanese Teriyaki Chicken: Boil chicken in
water for 30 minutes or until tender. Discard cooking liquid.
Add NOH Teriyaki Mix
with a 1/2 cup water and simmer for 5-10 minutes until done.
Teriyaki Tofu: Excellent as a seasoning for
tofu. Sprinkle on tofu cubes.
Ingredients:
Sugar, powdered soy sauce (soy beans, starch,
caramel color), salt,
powdered ginger, onion powder, spices. No MSG added.
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